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WELCOME TO Yana

Pan-Asian Fusion
Peruvian Flair

WELCOME TO Yana

Pan-Asian Fusion
Peruvian Flair

DISCOVER

About us

At YANA, our chefs blend Pan-Asian creativity with Peruvian freshness to craft dishes full of color, flavor, and personality. Every plate is made to feel bold yet comforting  something familiar with a twist. A menu built for sharing, exploring, and enjoying.

Opening Hours

Sunday – Thursday

09.00 AM -22.00 PM

Friday

09.00 AM -12.00AM

Saturday

09.00 AM -12.00AM

KNOW MORE
Fatma Al Mazrouei Marketing Executive – Abu Dhabi

YANA has become my new favorite spot on Saadiyat. The flavors are bold, the presentation is elegant, and the service is genuinely warm. You feel the attention to detail from the moment you walk in. Highly recommended for anyone looking for a refined dining experience.”

Mohammed Al Hammadi Senior Project Engineer – Dubai

I was impressed by how YANA blends premium Asian and Peruvian dishes with a modern atmosphere. The staff were accommodating, and the food came out perfectly cooked every time. It’s the kind of place you bring family or clients when you want to leave a strong impression.

Sarah Collins Creative Director – Abu Dhabi

Every visit to YANA feels special. The menu is fresh, creative, and clearly crafted by people who understand flavor. The atmosphere is stylish but still comfortable, and the team always makes you feel welcomed. A true gem in Saadiyat.

Rohan Mehta Finance Manager – Dubai

Exceptional food and excellent service. The dishes are balanced, beautifully plated, and full of character. I’ve already recommended YANA to several colleagues because it’s rare to find a place that delivers both quality and consistency at this level.

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Let’s create unforgettable experiences together — from private dinners to brand collaborations.

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OUR MENUS

Special menus from
our chefs

At YANA, our chefs blend Pan-Asian creativity with Peruvian freshness to craft dishes full of color, flavor, and personality. Every plate is made to feel bold yet comforting — something familiar with a twist.
A menu built for sharing, exploring, and enjoying.

S I G N A T U R E S

Oro Del Mar Sushi

Tempura crispy sushi roll stuffed with salmon and crab, topped with tobiko, sesame and spicy mayo served with Teriyaki sauce.

G 85

Prawn Tempura Roll

Prawn tempura wrapped in perfectly seasoned sushi rice and nori topped with crispy shrimp popcorn.

G 70

Spicy Crab Roll

Prawn tempura wrapped in seasoned sushi rice and nori topped with spicy crab stick salad.

G 70

Miso Glazed Black Cod

Black cod marinated in miso glaze, broiled and served with pandan rice and bok choy.

G 145

CHEF RECOMMENDS

Bistek ala Olla

Lobster tail poached in Thai coconut curry with mango and roasted peanuts served in a coconut with pandan rice.

G 195

Bistek ala Olla

Braised brisket & ribs cubes in our homemade tomato-based sauce with creamy mashed potatoes.

G 185

Charcoaled Beef Burger

Robata-grilled patty with cheddar cheese, caramelized onion and Aji Panca sauce in a brioche bun.

G 95

Miso Glazed Black Cod

Black cod marinated in miso glaze, broiled and served with pandan rice and bok choy.

G 115

FULL MENU

Starter

Mains

Desserts

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